authentic Thai flavors

freshly prepared

with best known ingredients

... passionate cooking

our current menu




Yum Pboo Nim

Crispy soft shell crab with garlic soy & spring onion.
Green mango salad with toasted peanuts and lime dressing.

Fish Cakes

Salmon & prawns cakes with ginger, kaffir lime, lychee & coconut
Sweet chili & cucumber dressing. Young leafs salad

Yum Talay

Hot & sour seafood salad of scallop, prawns and squid with chilli & lime dressing.
Mixed leaves salad with spring onion & coriander


Choo Chee Plaa Sea Bass

Pan fried Sea bass fillets with light curry powder.
Soft red curry sauce with shallots, coriander & lime.

Pbed Grob Naam Phrik Phao

Stir fried crispy roasted duck with spicy tamarind chilli oil with pineapple, long beans & Thai sweet basil.


Winter berries cocktail

With warm vanilla & white chocolate sauce & white chocolate flakes.